The Calvados Pays d’Auge House Boulard once again confirms its international standing by receiving the Fruit & Nut Spirits Producer Trophy 2025 at the IWSC ceremony held on 12 November in London. This prestigious award highlights the outstanding quality of Boulard Calvados, evaluated by an international jury composed of experts from the retail, hospitality and distribution sectors, as well as Master Distillers, Masters of Wine and Master Sommeliers.

This trophy adds to an impressive set of results for Boulard at the 2025 edition:

• Boulard Cuvée des 200 ans: Gold – 95 points

• Boulard XO: Silver – 91 points

• Boulard Grand Solage: Silver – 93 points

These distinctions confirm the excellence and consistency of Boulard’s expertise, built on the mastery of a centuries-old craft, respect for the Pays d’Auge terroir, and an uncompromising commitment to quality. Each creation reflects the House’s heritage while expressing its unique aromatic signature, recognised by leading international experts.

The awarding of the Fruit & Nut Spirits Producer Trophy 2025 thus celebrates the collective work carried out by Boulard and further strengthens its status as a benchmark in the world of Calvados Pays d’Auge.