Our range

 
   
Offering a world of pleasure and refinement since 1825…



EXTRA

Appellation Calvados Pays d'Auge contrôlée


It took seven years of hard work and patience for the Cellar Master to craft the Boulard Extra,
with painstaking selection and blending of the oldest and most elegant vintages found in our special Calvados reserve.

Discover a Calvados with a delicate nose, light and impeccably refined…  

… rich aromas, with a generous bouquet of ripe fruit and sweet apples…  

… and a long, elegant flavour with prominent floral notes!
Nose :
Elegant, well-balanced and mature
A sense of lightness from the fruity flavours, backed
with floral notesincludind violet
Vanilla, sweet almonds

Taste :
A full but sweet opening
Explosion of intense, fruity flavour
Great lenght of flavour and an aromatic finish
2015
Gold Medal
Concours Général Agricole
Paris
2015
Finalist
Ultimate Spirits Challenge
New York
   


AUGUSTE
 
   
Appellation Calvados Pays d'Auge contrôlée  
 
The Cuvée Auguste is a tribute to our famous ancestor and a celebration of the time and the people who make it what it is.

The Cellar Master puts all his considerable skill into blending the countless aromatic notes contained in his oak casks and composing this Calvados with its finely-balanced flavours of apple and vanilla, honey, caramel and toasted almonds.
It is the Cellar Master who finds that perfect accord in a Calvados that is smooth in the attack and fruity, tasty and perfectly balanced on the palate.

The finest sommeliers appreciate the subtle harmony and refinement of its precious essences.

 

Nose: First nose of prominent, ripe apple aromas
Gradually emerging notes of vanilla
Stewed apples, tarte tatin, grilled almonds, hints of honey.

Palate: Rich, elegant and sweet preserved fruits, dried fruits, almonds, cinnamon well-balanced, with a great length of flavour peppered with discreet oaky notes

 

 

2015
Gold Medal
San Francisco World Spirit Competition

2015
Chairman's Trophy
Ultimate Spirits Challenge
New York
 

 



X.O.

Appellation Calvados Pays d'Auge contrôlée

Obtained from blending several Calvados varieties from the Pays d'Auge aged for a minimum of 6 years, Boulard XO is a remarkable Calvados which can be recognised from its complex aromas of grilled almonds and ripe apples, as well as its balanced and mild taste. Delicious when consumed at the end of a meal.
 
  Colour :
Shiny amber colour.

Fragrance :

Harmonious apple and vanilla, with elegant hints of oak.

Taste :
Ripe apple, spices, nuts. Very smooth.

Aftertaste :
Spicy with an exceptional persistence.
   
           
 
2014
Gold Medal
San Francisco World Spirit Competition
2014
Finalist
Ultimate Spirits Challenge
New-York
2013
"Silver Outstanding" Medal
IWSC
London
Londres
2013
Chairman Trophy
Ultimate Spirits Challenge
2012
Double Gold Medal
BEST BRANDY
San Francisco World
Spirits Competition
 

 

V.S.O.P.


Appellation Calvados Pays d'Auge contrôlée
 
Calvados Boulard VSOP is a Calvados from Pays d’Auge, it is issued from ciders which are produced in the geographical area of Pays d’Auge, which is included in the Appellation d’Origine Contrôlée Calvados zone. Calvados Boulard VSOP is issued of blendings of different Calvados Pays d’Auge of minimum 4 years old. They will stay in the casks for the necessary time to obtain a perfect dissolve.
 

   

 
 
Colour :
Gold amber.

Nose :
Rich fruity nose with a light woody touch, toasted nut notes and hint of brioche.

Taste :
Well balanced harmony between vanilla, wood and ripe apple compote purée
due to aging in French oak little cask.

Final :
Velvet, elegant and delicate lingering, balancing fruit and vanilla.
   
2015
Silver Medal
Paris
  2014
Double Gold Medal
San Francisco
  2014
Silver Medal
"Outstanding"
London
2013
Silver Medal
San Francisco World Spirits Competition
2012
Gold Medal
San Francisco World
Spirits Competition


Grand Solage

Appelation Calvados Pays d'Auge contrôlée
 

Produced from a blend of Calvados varieties from the Pays d'Auge aged minimum 2 years, the Boulard Grand Solage is characterised by its apple fragrance and its amber colour.

The pure initial taste of the Grand Solage is followed by a fruity flavour and the vanilla taste of oak.

Perfect with a meal, it is also highly appreciated as an aperitif with tonic or on ice.

 
   
      
   
    Colour :
Shiny, golden copper colour.

Fragrance :

Mainly apple (so characteristic of the Pays d'Auge) with vanilla also discernible. Well-balanced...

Taste :
Smooth and fruity with an incomparable elegance and aromatic richness...

Aftertaste  :
Full of personality and length.
     
                                
2014
Silver Medal
IWSC
London
2013
Gold Medal
Concours Mondial de Bruxelles
2013
"Silver Outstanding" Medal
IWSC
Londres
2012
Gold Medal Concours Mondial de Bruxelles
 
         
         
       
  Our packaging are subject to recycling instructions.  
   

 

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